I say all that just to make it clear that I really, really wish that I did not have to post the following photograph. I wish it so much that I almost skipped posting today altogether -- but when I make something, it always seems foolish not to post, thereby wasting a permitted skip that could otherwise be used on a week that I don't bake. So here is my Creamiest Lime Cream Meringue Pie, which I (1) turned into a parfait when my mini graham cracker crust fell apart, (2) accidentally burned with my blowtorch, and (3) photographed in my kitchen at approximately 10 p.m. And boy, does it show:
I fiddled with the photo editing software and tried to crop, adjust the light, etc. to help the situation, but nothing could help a lime pie that's been so abused. All I could do is post later in the day on Tuesday in the hopes of subjecting as few people as possible to this fugliness. I'm sorry if you're not one of the lucky ones.
I made one mini